Outgoing individuals are needed as docents for the Key Ingredients: America by Food exhibition that will be here at the Twinsburg Library in January. Docents are tour guides who help visitors to the exhibit understand what they are viewing by pointing out and asking questions about the presented topics. A detailed docent handbook and opportunities to preview the exhibit before its opening are available. This is a short term opportunity to learn more about America's food heritage while helping others. If interested, please call Karen Woods at (330) 425-4268 ext. 2.
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